Aventura Menu
Aventura, a trendy and classy tapas bar in Ann Arbor, offers a variety of Spanish dishes with vegan options and a full bar. The menu features a selection of cheeses, charcuterie, and pintxos, including the popular Prawns and Valenciana paella. Customers praise the cozy atmosphere and excellent service, with some highlighting the delicious jamon croquets and flavorful paella. While the cocktails are decent, the standout dishes like the quesos and charcuteria, tortilla espanola, and patatas bravas impress with their taste and presentation. However, some customers had mixed experiences with the service, particularly when it came to wine selections. Overall, Aventura is recommended for group dining and special occasions, offering an enjoyable dining experience with a variety of tasty bites to share.
Quesos
Manchego Curado
Nutty caramel flavor with distinct acidity, pasteurized sheep cheese.
Cana De Cabra
Creamy, tangy, and earthy with a bloomy rind and semi-soft texture, pasteurized semi-soft goat cheese.
Garrotxa
Earthy, slightly nutty and herbal flavor with a soft, creamy texture, pasteurized semi-hard goat cheese.
Chorizo Iberico
Mild, yet flavorful paprika-seasoned ibrico pork sausage.
Jamon Serrano
Free range, dry-cured Serrano ham.
Lomo Serrano
Flavorful, natural ham, cured in the country air.
Charcuteria
Pintxos
Almendras & Pina
Goat cheese, caramelized pineapple, marcona almonds, baguette.
Pechuga De Pato
Braised onion, duck breast, raspberry marmalade, baguette.
Ensaladilla Rusa
Bacon potato salad, saffron aioli, cebollino, baguette.
Gilda De Aventura
Quail egg, onion, manchego, anchovy, olive.
Tortilla Espanola
Egg, potato, onion, olive oil.
Pan A La Catalana
Tomato, parsley, maldon sea salt, baguette.
Setas
Mushrooms, spiced goat cheese, olive oil, arugula.
Mahon & Higo
Mahon cheese, fig cream, poached pear, maldon sea salt .
Cocas
Tapas
Ensalada Mixta
Whipped goat cheese, radicchio, orange, onion, grana padano, cider dressing, walnut butter.
Verduras Escabechadas
Pickled carrots, saffron pickled cauliflower, grapes.
Foie Gras & Bayas
Gig, creme Fraiche, Pedro Ximenez, berries.
Patatas Bravas
crispy potatoes, local egg, brava sauce, honey aioli.
Croquetas De Queso
Crema de idiazabal, quince.
Croquetas De Jamon
Crema de jamon, bacon, fig.
Croquetas De Bacalao
Cod, potato, caper, anchovy aioli.
Calamar Frito
Crispy calamari, almonds, fresno chili, herbs, ink aioli.
Albondigas
Lamb meatballs, marcona almonds, green onion.
Gambas Al Ajillo
Shrimp, garlic, chili, parsley.
Calabaza
Acorn squash, goat cheese, pepitas, hazelnuts, lemon.
Datiles Rellenos
Bacon wrapped dates, chorizo, romesco.
Atun
Yellowfin tuna, bonito, tomatoes, celery, capers, anchovy aioli.
Piquillo Rellenos
Bolognesa stuffed peppers, piquillo crema, pickled peppers.
Pulpo
Octopus, olive chimichurri, parsley, pimenton, potato.
Champinones
Trumpet, cremini, portobello, black garlic aioli, porcini dust.
Paella Valenciana
Bone-in chicken, duck confit, artichokes, peas, beans.
Paella Americana
Bone-in chicken, sausage, chorizo, beans, green onion.
Paella Verduras
Artichokes, green beans, mushroom, cauliflower, green onion.
Paella Marisco
Shrimp, calamari, mussels, piquillo peppers, peas.
Paella Arros Negre
calamari, shrimp, mahi-mahi, squid ink, peas.
Paella Fideua
Scallops, baby squid, sweet peppers, vermicelli.
Paella
Platos
Carbonara
Egg pappardelle, smoked guanciale, grana padano, bacon espuma, white wine, garlic.
Hamburguesas
Wagyu beef and secreto iberico pork sliders, braised onion, tomato, manchego cheese, salsa rosa.
Lubina
Seabass, saffron cream, acorn squash, petite salad.
Wagyu Y Rabo De Toro
Mishima wagyu beef steakpotato espuma, braised oxtail, cavolo nero kale.
Torrijas
Brioche, goat milk ice cream, red wine-poached pear, vanilla bean creme anglaise.
Crema Catalana
Vanilla-citrus set cream, meringue, cinnamon ice cream, honeycomb.
Churros
Chocolate, salted caramel, cinnamon sugar.
Chocolate Y Frambuesas
Chocolate cake, chocolate mousse, berry gel, raspberry ice cream.